Estate origin coffees reflect seasonal variations and the nuances of soil, climate, topography and altitude. African Roots coffees are typically grown at high altitude. They are aimed at a sophisticated and discerning niche market. A sophisticated coffee drinker who is looking for the right balance of flavours and nuances will not be disappointed.

The commitment of African Roots Coffee is to single origin, estate specific premium coffees, with the origin of each bag identified.The coffees being showcased are 100% Arabica which are lower in caffeine content than Robusta coffees.